Gold Powder: Crushed Gold Leaves in Paper Tube From japan

Crushed gold leaves have the breathtaking brilliance as well as fluffily soft presence. Just a pinch of crushed leaves can upgrade the food items and enchant the diners. The most popular type of crushed gold leaves has the powerful presence to dramatize any dishes. It is the popular staple at HAKUICHI ever since its launch.

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$18.20

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Details
Details
Edible Gold Leaves Expand the Horizon of Your Culinary World

Gold leaves have been used to add the touch of celebration to congratulatory meals. Based on such long-held tradition, gold leaves are generally considered exclusively for Japanese cuisine and sake. With the belief that there should be no border between Western and Japanese cuisines when it comes to culinary decoration, HAKUICHI suggests our customers to break the stereotypical idea - “Gold leaves are only for Japanese cuisine” - and start using them for a wide variety of foods including Western cuisine, desserts and more.

Note
We may ask for some lead time to the shipment for orders for a large quantity.

[Fragment Size] Fine 5mm
[Content] 0.05g

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