[Sake Cup Infused with the Beauty of Hokuriku]
A collaboration with Echizen ware, a traditional craft from Fukui Prefecture.
This exceptional piece features an ultra-thin lip—less than 1 millimeter thick—crafted entirely by hand using only the artisan's fingers, without trimming after wheel throwing, a feat once thought impossible in ceramics.
To preserve the natural texture of the materials, genuine gold leaf is applied using lacquer as an adhesive. No topcoat is used, allowing the refined brilliance of the gold leaf to shine through to its fullest.
[Sake Cup Infused with the Beauty of Hokuriku]
A collaboration with Echizen ware, a traditional craft from Fukui Prefecture.
This exceptional piece features an ultra-thin lip—less than 1 millimeter thick—crafted entirely by hand using only the artisan's fingers, without trimming after wheel throwing, a feat once thought impossible in ceramics.
To preserve the natural texture of the materials, genuine gold leaf is applied using lacquer as an adhesive. No topcoat is used, allowing the refined brilliance of the gold leaf to shine through to its fullest.
[Sake Cup Infused with the Beauty of Hokuriku]
A collaboration with Echizen ware, a traditional craft from Fukui Prefecture.
This exceptional piece features an ultra-thin lip—less than 1 millimeter thick—crafted entirely by hand using only the artisan's fingers, without trimming after wheel throwing, a feat once thought impossible in ceramics.
To preserve the natural texture of the materials, genuine gold leaf is applied using lacquer as an adhesive. No topcoat is used, allowing the refined brilliance of the gold leaf to shine through to its fullest.
[Sake Cup Infused with the Beauty of Hokuriku]
A collaboration with Echizen ware, a traditional craft from Fukui Prefecture.
This exceptional piece features an ultra-thin lip—less than 1 millimeter thick—crafted entirely by hand using only the artisan's fingers, without trimming after wheel throwing, a feat once thought impossible in ceramics.
To preserve the natural texture of the materials, genuine gold leaf is applied using lacquer as an adhesive. No topcoat is used, allowing the refined brilliance of the gold leaf to shine through to its fullest.
You can enjoy the unique harmony between the natural grain of Douglas Fir and the one-of-a-kind beauty of Kodaibaku (Antique Foil), created by the subtle interplay of nature and craftsmanship—right at your dining table. Crafted using plywood, a technique where thin sheets of wood are layered, pressed, and shaped, this piece is both lightweight and durable, with a water-resistant finish for everyday usability. Its timeless design blends seamlessly into both Japanese and Western table settings, enhancing the presentation of any dish. The Small size comes in a set of two—perfect for serving side dishes or individual portions. About Kodaibaku This is a special series of Kanazawa foil called Kodaibaku, in which no two pieces shine the same. Developed through a unique technique, this foil creates a distinctive and elegant gradation, and has remained a customer favorite since the brand’s founding. Because Kodaibaku contains multiple hues within a single foil, there’s no need for elaborate decoration. Its simple yet expressive shimmer lends a modern flair while still evoking a sense of Japanese tradition. Please note: Each piece is handcrafted by skilled artisans, so the shine and tones may vary—ranging from cooler, bluish tones to warmer, reddish hues. Learn More